Cucumber Tofu Salad

Ingredients: Persian Pickles (Cocktail Cucumbers) Soybean Curd Garlic Sushi Vinegar Soy Sauce Sesame Oil Recipe:  Slice Persian cucumbers and mince about 1 head of garlic.  Mix it with roughly 1 cup of sushi vinegar, a splash of soy sauce, and a splash of sesame oil to taste.  I’ll add in the exact measurements next time…

Kimchi Fried Rice

https://mykoreankitchen.com/kimchi-fried-rice/ Ingredients: 1 cup kimchi (*see notes), cut into thumbnail size pieces 150g / 5.3 ounces bacon, cut into thumbnail size pieces (optional) 1 pack enoki mushrooms (200g, 7 ounces), root removed, rinse the mushrooms in cold water and drain. 3 cups steamed white short/medium grain rice – if it is freshly cooked, leave it out for 5 to…